Getting a little off-topic, but I'm an amateur brewer myself. Been into it for over ten years, and have a couple favorite recipes; wish I had more time and the facilities to experiment. My sister and brother-in-law are into it too. At some point, maybe we'll put together our own private little brewery. When the home-brew craze first hit, lots of people jumped in and made lots of beer of highly varied quality; now that it's died down a little and craft brewers have cropped up all over, most people still into it make pretty good stuff, assuming you have the same tastes. Count me in if you need to reduce your stock!