jbusch: "just overall low sugar, high vegetable intake, medium to high protein intake, as well as moderate healthy fat intake. All of the "diets" operate around that simple premise. Low sugar intake, elevated vegetable intake, good quality proteins, and healthy fats." That is how we should be eating all the time. A "diet" is usually a set up to gaining weight back after you lose. Try and find a consistent way of eating that you can maintain all the time.
Also, the level of carbs jbusch is talking about is relatively low. Look what 20-40 grams of carbs is and don't use the "carbs are good for muscle building" as an excuse to load up. It is very easy to get 100 or more grams of carbs if you are not careful. Read labels and measure food until you get an idea of what a "portion" is. I basically eat no sugar, low carb, as much vegetables as I can get, high protein and fat. I don't count calories but I try and not eat a lot at any one time. When I am really exercising hard, like sledding or hiking, I will cheat and get some sugar or carbs in because I know I can burn it up. I am within 10lbs of where I was at 22 and I am 50 now.
Also, the level of carbs jbusch is talking about is relatively low. Look what 20-40 grams of carbs is and don't use the "carbs are good for muscle building" as an excuse to load up. It is very easy to get 100 or more grams of carbs if you are not careful. Read labels and measure food until you get an idea of what a "portion" is. I basically eat no sugar, low carb, as much vegetables as I can get, high protein and fat. I don't count calories but I try and not eat a lot at any one time. When I am really exercising hard, like sledding or hiking, I will cheat and get some sugar or carbs in because I know I can burn it up. I am within 10lbs of where I was at 22 and I am 50 now.