Best exaust cooker?

[yardfarmer]

 

[foxyrmk]

I used the hotdogger when they first came out, but today I'm using the Hot Pot, and so far I'm pleased with it, like that it seals and it gives you an handle. There website is http://www.fullthrottleinc.com/catalog.htm

I heat up hot pockets, burritos, left over lasagna, spaghetti, and about anything I can think of.

I sell the snackerpackers, there are a baggy that will fit into the pots and hotdoggers, check out my website. www.snackerpackers.com

 

[PJ-Hunter]

I have a Muff Pot, which looks exactly like the Hot Pot. All Stainless and easier to clean. Doesn't leave that tasty aluminum tarnish on your burritos either.

 

[mtncat800]

What is your cook time on say a hot pocket? I too am venturing into the idea of a warm meal. Are you starting out with it in the morning or putting it in later?

 

[shwee]

My husband and I both have the Hot Pot and use the Snacker Packers to wrap our food in. We cook mainly hot pockets and chimichangas.

 

[SLEDIOT]

I mix the garlic Jumbo prawns with a 1/3 cube of garlic butter and Jalapeno cheddar smokies...............

 

[foxyrmk]

We put our food in the pots when we leave the sno-parks, of course they are frozen and after a few hours of riding and stopping the food is warm or hot, it all depends on long you ride.

Yum... Jumbo Prawns and garlic butter, going to have to try that, Sounds good!

 

[08DRG700]

Mine

I've got Muff Pot on 1 sled, Hotdogger on other ..... I prefer the Muff Pot.

Homemade breakfast burritos.

X2 Cook any thing that can be warmed up

 

[wasatchrider]

i got the hot pot but have not tried it yet. utah seams to not get storms anymore

 

[polarisrmk800]

i like my hot dogger just wrap your food in foil so you don't make a mess.

 

[live2ride]

I have a pink one....hehe

 

[shwee]

I have a pink one....hehe

I'm so jealous. I want a pink one. Did you paint it or have it powder coated?

 

[SLEDIOT]

Theres no cleanup with thse at least I havent yet. When the food is gone I fill it with snow and ride for awhile, stop let the water out and fill it again with snow. Steam cleaning..............

 

[douglascountyrider]

I have the hot pot. We cooked steak-um's in our a few times last year and it worked great - problem is keeping the bread or buns from getting crushed.

 

[TruckerBallZach]

I have a hotdogger and would deffinently recomend a muffpot or one of the stainless ones! For cooking times, it all depends on where you put it, and if the food is frozen or not. I would NOT reccomend putting it in front of a hood vent for obvious reasons. I cook burritos usually, my buddy buts one of those big smoked saussages in his muffpot. I think im gonn venture on a little and try some of that garlic shrimp this year YUM!

 

[Squeal]

I mix the garlic Jumbo prawns with a 1/3 cube of garlic butter and Jalapeno cheddar smokies...............

Do you pre-cook the shrimp?