***** Cookies
Ingredients
1 Recipe sugar cookie dough
1 Football shaped cookie cutter
2 Tbsp Flour (For sprinkling)
2 Icings (At least two colors)
1 Star shaped sprinkles
Instructions
Preheat the oven to 400F
Roll out. Sprinkle a surface lightly with flour. Roll out the dough to about ¼ in thick. Cut football shaped cookies out and place on a baking sheet with parchment paper about 1 inch apart.
Bake for 6-7 minutes until the cookie edges start to tinge golden brown. Take out and cool until room temperature.
Icing. Place icing into Ziploc bags and cut the last 1/8inch off the bottom corner. Follow the football shape about ½ inch from the inside. Go around the shape 4 times pinching your shape at the points and getting smaller as you go. If you cut too large a whole in the bag go around just twice. Mix and match the colors as you like.
Sprinkle. Place a sprinkle at the inner point on one side
EAT!