Hotdogger Chefs

[RMK4life]

This is for all of you muffpot and hotdogger chefs. Lets hear what kinds food you like to cook in your muffpots. I'll go ahead and start it out. I like to keep it pretty simple and just throw some frozen burritos or taquitos in some tin foil. Not much very fancy but it gets the job done. What have you guys come up with?



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[ArticDoo]

It'll be used leftover turkey packed in there on the 26th. (the brown meat with stuffing!) Cranberry sauce under the cooler side of the hood. Maken me hungry already!

 

[RMK4life]

Come on guys is that it? Just one person? There has to be more than that out there.

 

[boxer]

A package of little smokies works good & easy to share.

 

[2XM3]

London broil, cook rare, cut into thin slices and add some tabasco sweet and sour and salt......top with onion slice.

 

[Duddin]

Dont use a hotdogger but we do a whole chicken with lemon juice. Sausage sliced up with saurkraut. and lil smokies with jack daniels bbq sauce.

 

[D808]

hotdoggers

how about some steak with onion, bell peppers, mushrooms etc wraped in wax paper(keeps the foil from rubbing and discoloring it) and then wrap it in
in foil.

 

[RMK4life]

Now thats more like it. Keep em coming guys

 

[AKM7]

Philly Cheese

I like the Costco Philly Cheese steak sandwich's. Thaw them a little so they will fit (flatten). Put them in with the paper they come in, Very good!!!

 

[Fredly]

4 BRATS, fit perfect, no buns needed...
I'll 2nd the Smokies...

Oh how I miss the snow and my sleds

 

[pauly-doo]

muff poting

jalapeno and cheddar kabossas..i use the turkey or chicken oven bags,you can leave food in all day and it won"t burn..try the steamer bags,they work good also.they are made for steaming vegtables in the microwave..i also like to cook pasties,breaded oysters,shrimp with butter and garlic,and yes little smokeys......

 

[Boondocking Babe]

Leftover BBQ ... MMMMM thats good! Or hot pockets, they are always a good choice.

 

[fritzelman]

whatever leftovers are in the fridge! chicken, turkey, whatever we can scrounge up. Quite often we usually stop by the gas station and get those pizza pockets, they fit pretty good and are tasty. Other then that, speghetti was one of the better left overs, and hotdogs.

 

[SylvanLaker]

deer sausage and peperoni. Pizza pockets. Smokies and bring up buns and condiment packets..

Some dude on here last year was cooking up soup....

 

[Environmentalist]

Cheddar Brats..mmmmm

There must be 5 different threads on this topic!

Just went back to 2-stroke so I can finally break out the hot dogger! So here is one short sentence, but very powerful.....Cheddar Brats....MMMMM.

 

[SHEFFY40]

jalapeno and cheddar kabossas..i use the turkey or chicken oven bags,you can leave food in all day and it won"t burn..try the steamer bags,they work good also.they are made for steaming vegtables in the microwave..i also like to cook pasties,breaded oysters,shrimp with butter and garlic,and yes little smokeys......

That funny you posted that about the steaming bags....i was wondering if they would work as they are alot cheaper than oven bags and the bags they are selling on here.They dont melt hey?

 

[Ex-Member]

Cheddar Brats....MMMMM.

om nom nom...those are good. I ˚eep a stock of those at my place

 

[MAXIMUM69]

I ride a summit XP, so I eat baloney and cheese because the only mounting spot on the sled doesn't warm enough to melt ice cream!